Food Hygiene & Safety Corporate Training Courses in Dublin 2
CorporporateTraining.ie lists Food Hygiene & Safety courses and training programmes that are delivered throughout Ireland. Any and every restaurant whether hotel, pub or school needs expertise in Food Hygiene & Safety. A course or training programme in food hygiene is aimed at anybody who is interested in working in the food industry. On completion of these courses the participants will understand and be able to follow best practices. Browse through CorporateTraining.ie today and see what Food Hygiene & Safety courses are near you.
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This course is suitable for personnel in workplaces that deal with food (i.e. preparation). Participants who complete this course will gain the relevant food training, which is required by law under environmental legislation, based on the principle HACCP.
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The purpose of this course is to provide food workers with the skills, knowledge and awareness of the importance of good food hygiene practices in line with Environmental Health Officers Association Revision 2 June 2011
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This course is essential for management in the food industry as it is based on the skills required to meet FSAI level 3 guide to food safety training.
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This course is designed to give all participants a greater knowledge of their responsibilities as required by the Food Safety Authority. Participants of this course will gain the skills and knowledge mandatory for all personnel working in the food sector.
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The purpose of the primary course in food safety is to provide food workers with the skills, knowledge and awareness of the importance of good food hygiene practices in line with Environmental Health Officers Association Revision 2 June 2011
